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Toxin-derived detection

Toxin-derived detection, Total:78 items.

In the international standard classification, Toxin-derived detection involves: Meat, meat products and other animal produce, Microbiology, Biology. Botany. Zoology, Geology. Meteorology. Hydrology, Environmental protection, Cereals, pulses and derived products, Animal feeding stuffs, General methods of tests and analysis for food products, Food products in general, Vocabularies.


German Institute for Standardization, Toxin-derived detection

  • DIN V ENV 14194:2002 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method with post column derivatisation; German version ENV 14194:2002
  • DIN V ENV 14194:2002-08 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method with post column derivatisation; German version ENV 14194:2002
  • DIN 10102:1988 Microbiological analysis of meat and meat products; detection of clostridium botulinum and botulinum toxin
  • DIN 10102:1988-06 Microbiological analysis of meat and meat products; detection of clostridium botulinum and botulinum toxin
  • DIN EN 14526:2004 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation; German version EN 14526:2004
  • DIN EN 17251:2020 Foodstuffs - Determination of ochratoxin A in pork meat and derived products by IAC clean-up and HPLC-FLD
  • DIN EN 17251:2020-08 Foodstuffs - Determination of ochratoxin A in pork meat and derived products by IAC clean-up and HPLC-FLD; German version EN 17251:2020
  • DIN EN 14526:2017-04 Foodstuffs - Determination of saxitoxin-group toxins in shellfish - HPLC method using pre-column derivatization with peroxide or periodate oxidation; German version EN 14526:2017
  • DIN EN 17251 E:2018-06 Foodstuffs - Determination of ochratoxin A in pork meat and derived products by IAC clean-up and HPLC-FLD

European Committee for Standardization (CEN), Toxin-derived detection

  • DD ENV 14194-2002 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using post column derivatisation
  • EN 14526:2004 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • EN ISO/TS 17919:2013 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Detection of botulinum type A, B, E and F neurotoxin-producing clostridia

Professional Standard - Agriculture, Toxin-derived detection

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Toxin-derived detection

  • GB 4789.12-1984 Microbiological examination of food hygiene--Examination of Clostridium botulinum and botulinus toxin
  • GB/T 4789.12-2003 Microbiological examination of food hygiene Examination of Clostridium botulinum and botulinus toxin

Danish Standards Foundation, Toxin-derived detection

  • DS/ENV 14194:2002 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using post column derivatisation
  • DS/EN 14526:2004 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • DS/EN 17424:2020 Foodstuffs – Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization

Spanish Association for Standardization (UNE), Toxin-derived detection

  • UNE-ENV 14194:2007 EX Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using post column derivatisation
  • UNE-EN 12955:2000 FOODSTUFFS - DETERMINATION OF AFLATOXIN B1, AND THE SUM OF AFLATOXINS B1, B2, G1 AND G2 IN CEREALS, SHELL-FRUITS AND DERIVED PRODUCTS. HIGH PERFORMANCE LIQUID CHROMATOGRAPHIC METHOD WITH POST COLUMN DERIVATIZATION AND IMMUNOAFFINITY COLUMN CLEAN UP.
  • UNE-EN 14526:2017 Foodstuffs - Determination of saxitoxin-group toxins in shellfish - HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • UNE-EN 17251:2020 Foodstuffs - Determination of ochratoxin A in pork meat and derived products by IAC clean-up and HPLC-FLD
  • UNE-EN 14526:2005 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation

SCC, Toxin-derived detection

  • NS-ENV 14194:2002 Foodstuffs — Determination of saxitoxin and dc-saxitoxin in mussels — HPLC method using post column derivatisation
  • NS-EN 12955:1999 Foodstuffs — Determination of aflatoxin B1, and the sum of aflatoxins B1, B2, G1 and G2 in cereals, shell-fruits and derived products — High performance liquid chromatographic method with post column derivatization and immunoaffinity column clean up
  • DIN EN 17251 E:2018 Draft Document - Foodstuffs - Determination of ochratoxin A in pork meat and derived products by high performance liquid chromatography with fluorescence detection (HPLC-FLD); German and English version prEN 17251:2018
  • 12/30273167 DC BS EN 16187. Foodstuffs. Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children. HPLC method with immunoaffinity column cleanup and fluorescence detection after precolumn derivatisation
  • DANSK DS/EN 14526:2017 Foodstuffs – Determination of saxitoxin-group toxins in shellfish – HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • NS-EN 14526:2017 Foodstuffs — Determination of saxitoxin-group toxins in shellfish — HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • DANSK DS/EN 17251:2020 Foodstuffs – Determination of ochratoxin A in pork meat and derived products by IAC clean-up and HPLC-FLD
  • NS-EN 17251:2020 Foodstuffs — Determination of ochratoxin A in pork meat and derived products by IAC clean-up and HPLC-FLD
  • DIN EN 14526 E:2015 Draft Document - Foodstuffs - Determination of saxitoxin-group toxins in shellfish - HPLC method using pre-column derivatization with peroxide or periodate oxidation; German and English version prEN 14526:2015
  • NS-EN 14526:2004 Foodstuffs — Determination of saxitoxin and dc-saxitoxin in mussels — HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • CAN/CGSB (F)1.500-1975 Test Methods for Trace Toxic Elements in Protective Coatings

British Standards Institution (BSI), Toxin-derived detection

  • DD ENV 14194:2002 Foodstuffs. Determination of saxitoxin and dc-saxitoxin in mussels. HPLC method using post column derivatisation
  • BS DD ENV 14194:2002 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using post column derivatisation
  • BS EN 16006:2011 Animal feeding stuffs. Determination of the sum of fumonisin B1 & B2 in compound animal feed with immunoaffinity clean-up and RP-HPLC with fluorescence detection after pre- or postcolumn derivatisation
  • BS ISO 11737-3:2023 Sterilization of health care products. Microbiological methods. Bacterial endotoxin testing
  • BS EN 14526:2004 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • BS EN 17424:2020 Foodstuffs. Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization

Group Standards of the People's Republic of China, Toxin-derived detection

  • T/QGCML 2048-2023 Endotoxin detection method in bioseparation media
  • T/CAQI 239-2021 Rapid Determination of Aflatoxin B1 in Grain and Oil by Portable Liquid Chromatography
  • T/CAQI 240-2021 Rapid Determination of Aflatoxin M1 in Milk and Dairy Products by Portable Liquid Chromatography

國家市場監督管理總局、中國國家標準化管理委員會, Toxin-derived detection

  • GB/T 38475-2020 Detection of mycotoxins in pigment—Rapid quantitative method of colloidal gold strip test

Professional Standard - Commodity Inspection, Toxin-derived detection

  • SN/T 1763.1-2006 Examination codes for biological toxin at entry-exit port - Part 1: Botulism neurotoxin
  • SN/T 1763.3-2006 Examination codes for biological toxin at entry-exit port - Part 3: Ricin
  • SN/T 3038-2011 Detection of ciguatoxin in marine products for import and export.Mouse bioassay
  • SN/T 1573-2013 Determination of neurotoxic shellfish poisons in shellfish for export.Mouse biology method
  • SN/T 1763.2-2006 Examination codes for biological toxin at entry-exit port - Part 2: Staphylococcal enterotoxin B

CEN - European Committee for Standardization, Toxin-derived detection

  • PREN 17251-2018 Foodstuffs - Determination of ochratoxin A in pork meat and derived products by high performance liquid chromatography with fluorescence detection (HPLC-FLD)

國家海洋局, Toxin-derived detection

Professional Standard - Grain, Toxin-derived detection

  • LS/T 6122-2017 Inspection of grain and oils—Determination aflatoxin content in grains and oils—Cleanup by immunoaffinity chromatography and determination by high-performance liquid chromatography and post-column photochemical derivatization

Shandong Provincial Standard of the People's Republic of China, Toxin-derived detection

  • DB37/T 356-2003 Determination of Aspergillus toxin residues in peanuts - Immunoaffinity column purification and post-column derivatization high performance liquid chromatography
  • DB37/T 4043-2020 Detection of aflatoxin B1、 B2、 G1、 G2、 M1、 M2 contents in raw milk by liquid chromatography with post-column photochemical derivatization

Association Francaise de Normalisation, Toxin-derived detection

  • NF V03-143*NF EN 14526:2017 Foodstuffs - Determination of saxitoxin-group toxins in shellfish - HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • NF V03-143:2004 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation.
  • NF V03-196*NF EN 17251:2020 Foodstuffs - Determination of ochratoxin A in pork meat and derived products by IAC clean-up and HPLC-FLD
  • NF EN 14526:2017 Food products - Determination of the content of saxitoxin group toxins in shellfish - HPLC method with pre-column derivatization and peroxide or periodate oxidation

Standard Association of Australia (SAA), Toxin-derived detection

  • AS 1766.2.1.7 ADD 1:1976 Methods for the Microbiological Examination of Food, Part 2.1.7: Examination for specific organisms - Clostridium botulinum and Clostridium botulinum Toxin
  • AS 1766.2.7:1991 Food microbiology, Method 2.7: Examination for specific organisms - Clostridium botulinum and Clostridium botulinum toxin

RU-GOST R, Toxin-derived detection

  • GOST EN 14526-2015 Foodstuffs. Determination of saxitoxin and DC-saxitoxin in mussels. HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • GOST 10444.7-1986 Food products. Methods of detection of botulinum toxins and Clostridium botulinum

檢驗方法與規程專業(微生物), Toxin-derived detection

  • GB 4789.12-2016 National Food Safety Standard Food Microbiological Inspection Clostridium botulinum and Botulinum Toxin Inspection

Lithuanian Standards Office , Toxin-derived detection

  • LST EN 14526-2004 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation

Korean Agency for Technology and Standards (KATS), Toxin-derived detection

  • KS H 1208-2006(2016) Detection methods for antimicrobial resistance and virulence genes in lactic acid-producing bacteria

American Society for Testing and Materials (ASTM), Toxin-derived detection

BR-ABNT, Toxin-derived detection





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